Overview

Our thematic cooking classes are designed to give kids a hand on experience in creating something delicious in the kitchen. Kids will work together to make recipes while learning basic cooking skills. Each class features a different theme. Enjoy the dishes in class or take them home to share with family!

Instructions

  • Registration deadline is the Wednesday prior to class. If a class is not full on the deadline date, we will still accept registration.
  • Parents are encouraged to attend with their child.

Class Menu

šŸ€ March - Go green with St. Patrickā€™s Day fun. Sip Leprechaun Lime Drink, snack on Leprechaun Bait, decorate Shamrock Cookies, and discover a Pot of Gold.

šŸ“ April - Spring into flavor. Wrap Pigs in a Blanket, skewer colorful Fruit Kabobs, toss Parmesan Ranch Snack Mix, and chill with Mint Oreo Ice Cream.

šŸŒ» May - Kick off summer with sunshine snacks. Design Fruit Pizza, bake Summer Beach Bear Cookies, skewer Watermelon, and decorate cheerful Sugar Cookies.

Quick Info

  • 2026 Dates Mar 14, Apr 11, May 2
  • Day Sat
  • Time 9:00-10:30 am
  • Age 6-13 yrs
  • Fee $20
  • Location WRCC
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Dickinson Fire Cadets

The Dickinson Fire Cadets is a hands-on youth program offered in partnership with the Dickinson Fire Department and Dickinson Parks & Recreation. Designed for students going into grades 6ā€“8, the class introduces basic fire service skills through physical training and team-based activities. Participants will practice flowing water and hose handling, fire extinguisher and water can use, CPR, radio communications, and basic ropes and knots. The program builds fitness, confidence, and teamwork while teaching safety and emergency response fundamentals.
  • Aug 3-5
  • 9:00 am-4:00 pm
  • 6-8
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YAP Volleyball

YAP (Youth Athletic Program) Volleyball is an introductory level program for youth with emphasis on skill development for Grades 3-6 (fall program) and Grades K-2 (winter program). GRADES K-2 ----------------- GRADES 3-6
  • Program Dates: Nov 18-Dec 18 (Tue, Wed, Thu)
  • Gr. 3-4 (4:30-5:30 pm)
  • Gr. 5-6 (5:30-6:30 pm)
  • Jamboree Dates: Dec 6, 13, 20 (Sat. 8:00 am-1:00 pm)
  • Nov 18-Dec 18
  • Jan 6-Feb 7
  • Tue, Wed, Thu
photo of two children preparing food in the Little Cooks class.

Little Cooks

Enjoy making fun treats with your kids! Let your child's imagination run wild as they explore different ingredients and create edible art. INSTRUCTIONS
  • Children must be accompanied by an adult or someone age 16+.
  • Registration begins Aug. 1st for Oct/Nov/Dec/Jan classes.
  • Registration begins Jan. 1st for Feb/Mar/Apr/May classes.
  • Registration deadline is Monday prior to the class.
CLASS MENU šŸ€ March: March into the kitchen for a fun-filled class where kiddos will whip up colorful and creative snacks like Fruit Loop Rainbows,Ā Dirt Cups,Ā Leprechaun Hats, and a sweetĀ Pot of Gold. šŸ° April: Hop into the kitchen for a sweet and silly springtime little cooks class! Kids will have a blast making Marshmallow Chicks,Ā Carrot Dirt Cups,Ā Pretzel Bunnies, andĀ Cookie Dough Eggs. šŸŽˆ May: Little chefs will make colorfulĀ Painting Bread, ocean-themedĀ Under the Sea Graham Crackers, sillyĀ Balloon Dogs, and funĀ Marshmallow People. Itā€™s a hands-on adventure full of imagination, laughter, and tasty masterpieces!
  • Mar 10, Apr 14, May 12
  • Tue
  • 2-5 yrs

Tiny Sports

This is a great introductory class for toddlers to socialize and learn how to play both individual and team sports. Activities include basketball, soccer, t-ball, dancing, yoga, running, and an exciting obstacle courseā€”all designed to develop gross motor and social skills in a fun, supportive environment. INSTRUCTIONS:Ā 
  • No pre-registration required.
  • Must be accompanied by a parent or guardian.
SCHEDULE OF ACTIVITIES:
  • March: Obstacle
  • April: Soccer
  • Mar 3, 17, Apr 7, 21
  • 2-5
  • 9:00-10:00 am